Product Overview
Voted Most Popular Brewed Cacao of 2020!
Ecuador Dark is 100% cacao nibs roasted and finely gound.
Theobromine Fn Fact:
The scientific name for cacao is Theobroma. That's because cacao has the highest known, naturally occuring amount of theobromine anywhere on the planet!
Theobromine is the healthy alternative to caffeine. This stimulant and vasodialator increases blood flow. When asked if theobromine will keep you awake, the answer is that there is no evidence to that affect.
Reviews
7 Reviews Hide Reviews Show Reviews
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5 Choffy Equador Dark
Posted by Connie Henderson on Oct 26th 2021
This is an absolutely amazing drink! 2 years ago my husband and I quit drinking coffee, (very difficult for us) a friend suggested we try Choffy. We were hooked after our first order! We have tried numerous varieties offered but the equador dark roast is by far our favorite! We drink Choffy every morning
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5 Their best yet
Posted by Carrie Stuart on Oct 25th 2021
I’ve tried every Choffy variety over the years, and although they’re all great, this is by far my fave. Such a deep, dark, roasted chocolate flavor.
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5 CHOFFY ECUADOR
Posted by Sue Decker on Oct 8th 2021
Best quality ever. So rich and full. I love it and feel great about my choice to drink it. Yum.
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5 Choffy
Posted by Connie Henderson on Sep 25th 2021
We drink choffy every morning, this is our favorite one
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5 Love this stuff
Posted by Shelley Neville on Aug 24th 2021
My sister and I have been drinking this for years. We drink it hot or cold. My sister gets cranky if there is a chance we will run out before our next autoship.
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5 best chocolate of the world
Posted by Penelope Benalcazar on May 21st 2019
I am a consumer of dark chocolate brew from ECUADOR. I think honestly is the best chocolate of the world.
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5 Enjoy My Choffy
Posted by Melissa on Feb 22nd 2019
I have been enjoying CHOFFY for several years. In fact, at this moment in writing this review I am drinking a refreshing iced CHOFFY made with the new Ecuador Dark! This is by far the darkest in my opinion.... in fact, I have a second bag where I have mixed a medium ground (IC Dark) with the Ecuador to make a personal, perfect blend for myself. I generally add a little creamer. The first day I drink a cup hot, then keep it over night to enjoy a few cups iced the next day. I love the unique taste.... it has definitely ruined hot chocolate for me! That stuff is way too heavy and sugary at this point. I appreciate the healthy aspects of brewing the cocoa bean! I am always excited to try the latest beans and roasts CHOFFY comes out with!!
