Nigeria Medium Roast

Sale price$15.99
Size: 10 oz
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Use code: 1stchoffy to get 30% off on your first order!

Choffy's Nigeria Medium Roast is a decadent delight for those seeking a bold and deeply satisfying chocolate experience. Made from premium cocoa beans sourced from the lush regions of Nigeria, this medium roast is a testament to the rich flavors of West African cocoa.

The beans are carefully roasted to perfection, resulting in an intense, full-bodied cup of brewed chocolate. With each sip, you'll encounter a symphony of chocolate notes, underscored by hints of roasted nuts and a subtle earthy undertone. The finish is rich and velvety, leaving a lasting impression of the chocolate's indulgent character.

This roast is perfect for those who relish the deep, complex flavors of high-quality cocoa.

More About Nigeria Medium Roast

The Nigeria Medium Roast is one of our newest products!

Flavor Profile

Robust Chocolaty and Smooth Flavor

Serving Sizes

10oz Bag: Approximately 36-42 - 6 oz. servings

32oz Bag: Approximately 55-60 - 6 oz. servings

80oz Bag: Approximately 144-160 - 6 oz. servings

Bean Origin


Who Would Like This Roast?

Someone Who Loves a Deep and Rich Milk Chocolate Flavor

Customer Reviews

Based on 34 reviews
Choffy Love in Parker

If you truly enjoy something chocolately, this is the one to pick. I loved it from the first time I tasted it.

Rob Miller
one of my favorites...

I tend to prefer the medium roast offerings and of that group, this is my favorite. Good balance of bitter and chocolate

manny carulo
Nigeria Medium Roast

Great taste good quality better than the competition Fast shipping

Nigeria Medium Roast

I keep buying more It’s good by itself, or 2 parts Choffy, 1 part coffee. Or with Bailey’s.

Dorothea M Weisman
Nigeria Medium Roast

I make it in a French Press and foam milk to add -
making it a crossover from Cappuccino and hot chocolate (without sugar!)

Benefits of Bagged Products

For those who cherish a genuine Choffy experience, using ground Choffy offers an opportunity to delve deep into the world of flavors, aromas, and textures.

Optimal Freshness

Freshly ground Choffy provides a richer aroma and more vibrant taste.

Economic Value

Buying larger bagged products offers better value for your money.

Variety and Exploration

Experiment with blends by mixing Choffy from different origins.

Environmentally Friendly

Reduces packaging waste compared to single-serve cups.

Enhanced Brewing Experience

Allows for a deeper connection to the Choffy-making process.


Healthier Energy

Choffy has Theobromine in it, which gives you longer lasting energy than caffeine!

Free Radical Fighters

There's more antioxidants in a 6 oz serving than a serving and a half of blueberries.

Serotonin Boost

Choffy makes you happier by helping your body produce more Serotonin.

Only 20 Calories

With 3g carbs, 2g protein, no fat or sugar, Choffy only has 20 calories per serving!

Nigeria, officially the Federal Republic of Nigeria, is located in West Africa and is bordered by Niger to the north, Chad to the northeast, Cameroon to the east, and Benin to the west. With its southern coastline on the Gulf of Guinea, Nigeria is often referred to as the "Giant of Africa" owing to its large population and economy. It's a country of diverse cultures, languages, and religions, with over 250 ethnic groups.
  • Geography: Nigeria's landscape varies from mangrove forests and sandy shores in the south to savannahs, plateaus, and hills in the north.
  • Rivers: Nigeria is named after the Niger River, which is one of Africa's major rivers. The Niger Delta, in the southern part of the country, is one of the world's largest river deltas.
  • Climate: Nigeria experiences a mix of equatorial in the south, tropical in the center, and arid in the north.
  • Conservation Challenges: Nigeria faces environmental challenges, including deforestation, land degradation, and pollution, especially in the oil-rich Niger Delta region.

Cacao Trade

  • Historical Significance: Nigeria has historically been one of the top cocoa producers in the world, particularly during the mid-20th century.
  • Cocoa Belt: The primary cocoa-growing areas in Nigeria are in the southern states like Ondo, Ogun, Osun, Ekiti, and Cross River.
  • Economic Role: Cocoa remains one of Nigeria's leading agricultural exports, though it's been overshadowed by the country's dominant oil industry.
  • Sustainability and Challenges: Like other cocoa-producing countries, Nigeria grapples with issues related to sustainable farming practices, fluctuating global cocoa prices, and ensuring fair wages for its cocoa farmers.
Nigeria, with its vast and varied landscape, holds a significant position in Africa both in terms of its cultural diversity and its economic influence, especially with its oil and agricultural industries, including the cocoa trade.