Salted Caramel Iced Choffy

I created this recipe for my dad for Father’s Day! It can be as sweet as you would like it to be!

Ingredients

• 8 oz chilled brewed Choffy
• 1–2 tbsp caramel syrup
• Splash of caramel creamer (or your favorite creamer)
• Ice
• Tiny pinch of kosher salt

Instructions

• Fill a glass with ice.
• Pour in the chilled Choffy.
• Add caramel syrup and stir.
• Add a splash of creamer.
• Sprinkle in a very small pinch of kosher salt.
• Taste and adjust sweetness as desired.

Enjoy your salted caramel iced Choffy brewed cacao with your dad this Father’s Day