Ecuador Dark Roast
Choffy's Ecuador Dark Roast is a captivating journey into the heart of South American cocoa excellence. Handpicked from the lush cocoa-growing regions of Ecuador, this blend undergoes a meticulous dark roasting process to unlock its full potential.
Each sip unveils a sumptuous chorus of deep, dark chocolate notes, enriched by subtle undertones of tropical fruits. Ecuador Dark Roast is reminiscent of an excellent European Dark Chocolate. The finish is both bold and velvety, leaving a lasting impression that will beckon the senses for another indulgent sip.
This blend is a tribute to the distinctive essence of Ecuadorian cocoa, enhanced by the artistry of dark roasting, resulting in a truly remarkable brewed chocolate experience.
More about our product
10oz Bag: Approximately 36-42 - 6 oz. servings
32oz Bag: Approximately 55-60 - 6 oz. servings
80oz Bag: Approximately 144-160 - 6 oz. servings
This product is rated 4.9 of 5.0 stars.
It has received 109 reviews.
Benefits of Bagged Products
For those who cherish a genuine Choffy experience, using ground Choffy offers an opportunity to delve deep into the world of flavors, aromas, and textures.
Optimal Freshness
Freshly ground Choffy provides a richer aroma and more vibrant taste.
Economic Value
Buying larger bagged products offers better value for your money.
Variety and Exploration
Experiment with blends by mixing Choffy from different origins.
Environmentally Friendly
Reduces packaging waste compared to single-serve cups.
Enhanced Brewing Experience
Allows for a deeper connection to the Choffy-making process.