Blend it with butter the way you already do
If your morning is coffee, butter and MCT in a blender, cacao slots straight into that routine and gives you something richer to build on. It is one ingredient with nothing to account for, it emulsifies into a genuinely creamy cup rather than an oily one, and it holds up to fat without disappearing underneath it.
Brew strong, blend hot, drink straight away.
Why it works in a fat-forward cup
It emulsifies instead of separating
Blend it hot with butter, ghee or MCT and it comes together creamy rather than slicked with oil on top. Cacao is naturally rich, so the fat reads as part of the drink. French roasts stand up to it best — they are the darkest we make and they hold their character under cream.
One ingredient to account for
Read the bag and the list ends at roasted cacao. There is no sweetener hiding in it, no maltodextrin, no milk solids, no flavouring. Whatever your protocol is, this is the easy part of it.
A lift that suits a slow morning
Cacao carries theobromine, a gentler relative of caffeine that builds over several minutes and tapers the same way. It fits a cup you sip through a long first hour rather than knock back — and there is less caffeine behind it than in the coffee you were blending before.
What the label says, per 8 oz brewed
“Such a great flavor and easy use pods. My morning treat that doesn't add to my waistline”
Dawna Kennedy · verified buyer
Where people start
French roast is the darkest and the usual starting point for a blended cup. Nothing to brew with yet? The Starter Kit adds the press.
Ecuador French Roast Choffy Brewed Cacao
Ecuador French Roast — rich, smoky and smooth-finishing. The one that behaves most like coffee once you blend it.
Shop this
French Roast Variety Set Choffy Brewed Cacao
Three estates at the same French roast. Useful for working out which origin you actually want before buying a large bag.
Shop this
Choffy Brewed Cacao - French Roast Starter Kit
The same three French roasts as the set — Ecuador, Nigeria and Ivory Coast, 10 oz each — plus our 14 oz tumbler press, a French press and travel cup in one. Everything you need to brew on day one.
Shop thisPractical questions
Does it have carbs?
Three grams in an 8 oz brewed cup, from our printed Nutrition Facts panel — 1% of a 2,000 calorie daily value. Twenty calories, no fat, two grams of protein. Anything you add afterwards is yours to count.
Can I blend butter or MCT into it?
Yes, and it takes it well. Brew it strong, blend hot, drink immediately. Cacao is already rich, so it emulsifies into something creamy rather than separating.
Is it keto friendly?
Yes — the bag carries a keto marking, and the panel behind it is 3 g of carbohydrate and 20 calories per 8 oz brewed, with no added sugar. Where that fits your own macros is yours to decide; we would rather hand you the label than an opinion.
Does it break a fast?
It has 20 calories in an 8 oz cup, so by a strict definition yes. How you treat twenty calories is between you and whoever is guiding your fasting — the number is the useful part.
Which roast blends best?
French roasts. They are the darkest and most coffee-like, and they stand up to fat without getting lost.
From people who blend it
Google, Amazon and Walmart figures last checked 11 September 2026. The on-site figure updates itself.
“Super yummy! No caffeine shakes, no fat or sugar. Just yummy unsweetened chocolate. I look forward to it every morning 💞”
“Great to drink solo out of a French press. Also makes an awesome base for hot chocolate when you use brewed Choffy instead of water.”
“I adore the Volta Medium. It’s rich and smooth and pairs well with creamer.”
One ingredient in, whatever you want on top
Roasted cacao, sorted and destoned after the roast so the only thing you drink is cacao. What you blend into it is entirely yours.
Shop every roast →



